added 2007 Wed Mar 7 20:42:10 by Neophile
Demand for garlic has spurred an industry offshoot -- gourmet garlic, special varieties that connoisseurs claim are to typical supermarket cloves as a great Gruyere is to processed cheese slices.
Demand for garlic has spurred an industry offshoot -- gourmet garlic, special varieties that connoisseurs claim are to typical supermarket cloves as a great Gruyere is to processed cheese slices.
added 2007 Tue Feb 27 19:53:21 by populist
Eating garlic raw or in a supplement does not lower 'bad' cholesterol levels, despite widespread health claims, researchers show.
Eating garlic raw or in a supplement does not lower 'bad' cholesterol levels, despite widespread health claims, researchers show.
added 2007 Tue Feb 27 0:16:59 by TechnologyExpert
Garlic doesn't do much for the breath and it stinks for lowering cholesterol. That's the conclusion of the most rigorous, head-to-head study of raw garlic and popular garlic supplements, despite promoters' claims to the contrary.
Garlic doesn't do much for the breath and it stinks for lowering cholesterol. That's the conclusion of the most rigorous, head-to-head study of raw garlic and popular garlic supplements, despite promoters' claims to the contrary.









